Your path to becoming a restaurant & bar professional
As a TOP training company certified by the DEHOGA, we offer a challenging and varied training programme in a great, committed team. After your training, you will have a good chance of continuing to support our company.
To strengthen our team for our hotel-restaurant, we are looking for a trainee specialist for restaurants & event catering (m/f/d) for 01 August 2026 and 01 February 2027 by arrangement.
We offer you:
In addition to a high-quality apprenticeship, we offer you
- Performance-related and fair training remuneration from € 1150
- Payment of SFN bonuses after the probationary period
- Flexible scheduling with working time account
- Electronic working time recording - app for duty roster and payroll accounting
- Team spirit and familiar environment
- Personal mentor from the specialist department
- Internal communication app
- Support for participation in professional competitions
- Opportunity to participate in the international exchange programme (approx. 3 weeks = ERASMUS) if you perform well
- Digitalised report booklet via azubi:web, learning tools and chalanges
- Open door policy and flat hierarchies
- Holiday and Christmas bonus
- 24 days' holiday and an extra day every year
- Numerous training and further education opportunities
- Many employee benefits/discounts via the BWH Hotel Group
- Special prices at Best Western Hotels worldwide
- Payment of the job ticket - currently Germany ticket - or travel allowance
- Provision and cleaning of workwear
- 25% discount at the Alsterkrug restaurant and Bistro Braband
- Birthday present & anniversary bonus
- Increased subsidy for company pension scheme and start-up funding
- Free employee catering
- Trial sleepover for all new employees
- Support in finding accommodation
Seal of quality from the Dehoga Association = top training hotel
You will inspire us:
- At least a good secondary school leaving certificate
- Age of majority is an advantage
- Initial practical experience through an internship in the hotel/catering industry is an advantage
- Flexibility and organisational skills
- Commitment, initiative and dedication
- Sense of responsibility
- Guest-orientation and good manners
- Good knowledge of MS Office programmes
- Very good knowledge of German and English, further language skills are an advantage
- Positive charisma with esprit, can approach people
Your tasks:
Extract from the training content:
- Welcoming, advising and looking after guests
- Preparing and checking guest rooms
- Serving food and drinks, wine service
- Service, food and beverage knowledge
- Decorating rooms and tables
- Working at the bar - mixing cocktails and mixed drinks
- Different types of service - e.g. carving, filleting, working at the guest's table
- Conducting sales talks and preparing offers
- Making event arrangements, calculations, creating functions
- Work with a hotel booking system and manage a hotel cash register
- Plan, organise and carry out events on site
- Plan staff deployment, merchandise management
- Coordinate service processes and manage a service station
So let's go to one of the most beautiful cities in Germany - Hamburg!
Have we aroused your curiosity? Then use our online application form or send us your documents by e-mail.
